Sujeonggwa: Traditional Korean Tisane
Posted by Cinnabar on March 28th, 2008In addition to their own specific form of the tea ceremony, the Koreans have a centuries-old tradition of drinking tisanes prepared with fruits, spices and leaves. One of these, which I discovered in a Korean grocery store, is sujeonggwa (수정과, 水正果), sometimes spelled “soojunggwa” and other ways. It is made from ginger, cinnamon, sugar, dried [...]




