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Archive for March, 2011

The art of tea art: Infusions at SLAB Art

Posted by Cinnabar on March 31st, 2011

On the Sunday of the inaugural weekend of the Infusions show at SLAB Art in Ballard, a few exceptionally fortunate tea aficionados had the rare opportunity to participate in a round of tea tastings hosted by artists using their own teaware. The arrangement of the show displays all of the teaware pieces exceptionally well, most [...]

Opening this coming Saturday, March 26th, at SLAB Art in Ballard, Infusions will center around an exhibition of teaware by contemporary ceramic artists immersed in the vibrant and growing Pacific Northwest tea culture, and will also feature tea tables made by the woodworking artists at SLAB. On Sunday following the show opening there will be [...]

High-tech, low-tech

Posted by Cinnabar on March 21st, 2011

That thing on the left is an ebony coaster/tray which gets placed underneath a tasting cup/aroma cup set during a Gongfu Cha session. The thing on the right is way too full of fingerprints! I have, on more than one occasion, seen one of those coasters in my peripheral vision and thought it was my [...]

Tea industry help for Japan

Posted by Cinnabar on March 15th, 2011

It is not reasonable to post anything else about Japanese tea without first expressing the depth of sorrow over the devastation and aftermath that the country is experiencing right now. There is a little that can be said about the tragedy but to say that I hope that support can come from all of the [...]

Confining scope to just the teas of China, it seems to me that tea drinkers in the United States tend not to approach green teas with the same level of seriousness that they afford rare aged pu’er teas or high quality oolongs. But there are indeed some fabulous and exquisite green teas from China, some [...]


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